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Carry Crossover meats
now on your menu and shelves
Why make the switch:
Same taste, no menu changes
Editor in Chief
Stable food
cost
Assistant Manager
Lower carbon footprint
Programming Editor
No new equipment
Art Director
BEEF
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form of Ground bricks & burger patties
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cooks, browns, and holds like ground beef
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More protein, less fat - leaving your customers feeling good about what they eat
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no fillers, soy, gluten, or artificial ingredients
LAMB
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form of Ground bricks & burger patties
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Authentic lamb flavor & texture, cooks the same as 100% real lamb
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more protein, less fat than in conventional lamb
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all clean ingredients, all real meat
let's get crossover meats on your menu
01
Take a look at our product offerings
02
Fill out this contact
form --->
03
Meet with our chef to implement Crossover Meats into your menu
04
Cook and serve a meal your customers won't forget!
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